Dietary habits of 4 catfishes in a natural blackwater habitat

[bekateen]

Fernando Ramírez, Thomas Lee Davenport, José Iván Mojica. 2015. Dietary–morphological relationships of nineteen fish species from an Amazonian terra firme blackwater stream in Colombia. Limnologica - Ecology and Management of Inland Waters, 52, May 2015, pp. 89-102. doi:10.1016/j.limno.2015.04.002

ABSTRACT:
Small, oligotrophic Amazonian streams support an extremely rich fish fauna. The aim of the current study was to elucidate the relationship between diet and morphology in fishes from an Amazonian terra firme stream in the Colombian Amazon River basin near the city of Leticia. Fish specimens were collected from two locations at the Yahuarcaca terra firme stream. All fish species selected in the morphological analyses were used in the dietary analyses. We analyzed 10–60 adult individuals per species based on availability. Morphology and diet were correlated by direct observation (description) of morphological structures and food items found in gut. Only morphological variables presumed to be associated with prey capture and feeding were recorded for each individual. Species diets were classified into six food categories based on stomach content analysis. By comparing morphological characteristics, and dietary data, it was possible to find a relationship between structures and feeding habits. Morphological and dietary specializations were found among some fishes inhabiting the examined stream. Internal morphological characteristics such as gill rakers, pharyngeal teeth, pyloric caeca and stomach form should be used more often in ecomorphological studies because they are directly associated with resource utilization and linked to feeding habits.

Among other studies performed in this paper, the authors examined stomach contents of four spp. of catfishes and identified their food choices.

The categories for foods from aquatic sources were:

• Algae: Included mainly filamentous algae.
• Aquatic invertebrates: Included Chelicerata (spiders), Acari, Tricoptera, Ceratopogonidae (Biting Midges), Crustacea (shrimp), larval Diptera (Chironimidae, Chaoboridae and Culicidae larvae), Ephemeroptera, Odonata, Plecoptera, rotifers, copepods and cladocerans (Bosminidae, Cydoridae, Daphnidae and Sididae).
• Whole or fragments of fish.

The categories for foods from terrestrial sources were:

• Terrestrial invertebrates, such as Hymenopterans (ants, wasps and bees), coleopterans, Diptera, Hemiptera, and Orthoptera.
• Whole and fragments of seeds.
• Plant fragments or remains.

The results were as follows:

• Hypostomus oculeus
  : 100% terrestrial plant fragments/remains (no algae)
• Limatulichthys griseus
  : 98% aquatic invertebrates, 2% fish, and 1% terrestrial invertebrates
• "Pimelodella cf. gergyi" (I presume this is synonymous with cf.
  Pimelodella geryi
  ): 50% aquatic invertebrates, 50% terrestrial invertebrates
• Tatia perugiae
  : 100% terrestrial invertebrates

[Aquaticus]

Ooo, can we ask these guys to study more species?

[Jools]

Thanks for the data submission into the cat-elog for these results. That's a nice end to a nice bit of research!

Jools

[bekateen]

You're welcome. And yes, I too thought they did they nice job.

Cheers, Eric